Restaurants

Enishi by Toshiro

Restaurant

Waterloo

The Subtle Essence of Delicacy The address lies at the entrance of Waterloo, on the edge of the gleaming Brussels road, and was born in the first days of this sacred year. It was a bold move. But a unique personality calls for an atypical place. Enishi* opens onto a space of sharp simplicity. One […]

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Miss Kang

Restaurant

All it takes is a few smiles, pretty light, a great view and a great energy to make a restaurant appeal to you right away. It should always be like that. Here is an address that makes its promise and delivers it better than well. The aim is that of an Asian brasserie; family-oriented, open […]

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Senzanome

Restaurant

Brussels

Giovanni Bruno, the absolute devotion to great Italian cuisine. Chance is never anything more than an opportunity for beautiful encounters. The day Giovanni Bruno laid eyes on the charming Petit Sablon square, he saw a kindred universe, a fertile stage. The happy steps he took towards this house are the ones we take today towards […]

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L’Instant C

Restaurant

Mons

An invitation to share and discover Nestled just a few steps from the Grand Place in Mons, a well-known house with a distinctive façade began a new culinary chapter last spring. Formerly Le Comptoir de Marie, this iconic address has been taken over by the talented chef Céline François, who has infused it with a […]

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La Fermette

Restaurant

Falaën (Dinant)

At the end of the road, the beautiful inn. For some, happiness may lie in superficial embellishments, adding gold leaf to landscapes. But in this place and its décor, one reads an almost enchanting poetry, repeated with each visit. One must climb high, to the heights of Dinant along the Meuse, to arrive somewhere else—somewhere […]

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Fico

Restaurant

Grazie SignoraIn Italy, family is sacred. The Bruno family is no exception. In fact, they excel at translating this virtue to their table every day, at every service. With Senzanome firmly established at the pinnacle of gastronomy in our country, Nadia and Giovanni Bruno have long carried the Italian flag with pride. Their Michelin-starred restaurant […]

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Frasca

Restaurant

Brussels

The heart of Italy beats right around the corner. Sometimes, one must dare to be selfish and wish for nothing to change, to want time to stop just to satisfy us. This place has been carving out its path for nearly three years now, led by true Italians at heart—Eric Lecuyer, Karima Mathonet, and Sébastien […]

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Al Piccolo Mondo

Restaurant

The Piccolo Mondo belongs to the family of stopped clocks, of those places where time does not mark its patina. An institution like Brussels does not count any more, a mythical place. And you have to go there to feel the uniqueness of this place. For 40 years, the Piccolo Mondo has kept its imprescriptible […]

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Divino Gusto

Restaurant

A fresh breeze has settled firmly over Divino Gusto. The place remains discreet, shunning unnecessary ostentation. There is no attempt to dazzle, just a conscious choice for subtlety. A few seventies touches to stay in tune with the era, a strong chromatic unity, and a formal language that embraces simplicity. But that is where the […]

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Poivre Noir

Restaurant

It’s been more than 15 years that this beautiful house located in front of the station of Braine-l’Alleud is on the rails. And yet, Jean-Louis Marchal, its chef and head chef, had already traveled quite a bit before putting down his suitcases and knives here with his dear and loving Christelle. Nearly 30 years of […]

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L’Air de Rien

Restaurant

Esneux

L’Air de Rien has established itself in recent years as one of the leading addresses in the Liège gastronomic scene. Chef Diffels’ restaurant has succeeded in enteringthe heart of the amateurs, without media hype or other story telling, but withwith inventiveness, talent and above all sincerity. Since the move to the new setting, superbly renovated […]

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Chez Flo

Restaurant

Flémalle

Living and reliving beautiful stories. Flémalle, the banks of the Meuse, near the quay, a discreet house with a light-colored facade made of local stone. A faded wall, barely hinting at what it hides. But once the wooden door is pushed open and you step inside, a space of harmonious refinement is revealed; light wood, […]

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Bistrot Blaise

Restaurant

Marche-en-Famenne

Pushing the door of Bistrot Blaise, in the heart of Marche-en-Famenne, means being greeted with nothing but smiles and warm welcomes.In the home of François-Xavier Simon and Hanna Matyja lies the ultimate desire to create a true atmosphere of kindness, a distinct conviviality that immediately wins over the guest. A sort of “we will take […]

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Sel et Poivre

Restaurant

Charleroi

It’s always exciting to discover a restaurant. To grasp its cuisine, perceive its approach, capture its essence, and ultimately rejoice in both the good moment spent and all those to come. It’s been a little over four years now since Julian Vanhaelter and Maelisse Rossetti invested in this beautiful corner house in the Jumet neighborhood, […]

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Les Gribaumonts

Restaurant

Mons

The address radiates, it even shines. But with discretion, without making unnecessary waves. It is imbued with the passion simmering within its walls. Here, the customer is king, and the focus is always on the essentials, finding joy in giving pleasure; this is the unfailing philosophy of Lisa Calcus and Nicolas Campus at Les Gribaumonts. […]

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